Description
Sangri is a protein-rich bean pod, a staple in Rajasthani cuisine. Typically combined with ker, it makes for a flavorful, rustic dish with medicinal value.
Note:
Photos are for representation purposes only.
Sangri is a protein-rich bean pod, a staple in Rajasthani cuisine. Typically combined with ker, it makes for a flavorful, rustic dish with medicinal value.
Note:
Photos are for representation purposes only.
Weight | N/A |
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